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How to Create Your Own Intermittent Fasting Plan — Flexible Guide to Your Lifestyle

Ioan-Vlad Cîrneală

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Autor

Topic

Fasting Plans

Publicat pe

10.11.2025

How to Create Your Own Intermittent Fasting Plan — Flexible Guide to Your Lifestyle
Intermittent fasting is not a universal solution, but rather a flexible tool that can be adapted to your lifestyle.

You don't have to blindly follow a predefined protocol — you can build one that works for you. In this article, we show you how to create your own intermittent fasting plan, step by step.

Why is it worth customizing your plan?

Every body is different. A schedule that works for an active person in the morning can be completely ineffective (or even tiring) for someone who works night shifts or has small children. A custom plan means:

  • More sustainability
  • Fewer frustrations
  • Better results in the long run

Step 1: Define Your Goal

Before choosing the hours or windows to eat, ask yourself:

  • Do you want to lose weight?
  • Do you want more mental clarity?
  • Do you want to improve your digestion or sleep?
  • Or maybe just eat less chaotically?

🎯 A clear goal helps you choose the right protocol and set your expectations realistically.

Step 2: Observe Your Natural Rhythm

Write down for 2-3 days:

  • What time are you hungry for the first time?
  • What time do you normally have your last meal?
  • When do you feel energetic vs. lethargic?

Don't force a plan that doesn't align with what your body tells you. If you're not hungry in the morning, it's a sign that a 12pm-8pm window might work well for you.

Step 3: Choose a basic protocol as a starting point

Here are some starting options:

  • 14/10— Fasting 14 hours, eating 10 hours → ideal for beginners
  • 8/16— the classic: eat between 12:00 and 20:00
  • 6/18— for those already adapted to 16/8
  • 12/12— if you just want to eliminate the evening snacks

You can start easy and adjust after 5—7 days.

Step 4: Set the time of the first meal

Is it easier for you to skip breakfast or over dinner? Depending on this, choose:

  • Lunch—dinner(ex: 12:00 — 20:00) → suitable for most
  • Breakfast—lunch(ex: 8:00 — 16:00) → ideal for those who work physically in the morning
  • Single meal per day (OMAD)→ only after serious adaptation

Step 5: Plan your meals — don't let hunger decide!

A good plan also includes smart food choices. In your food window:

  • Start with a protein-rich meal
  • Includes good fats and fiber (avocado, vegetables, olive oil)
  • Avoid refined carbohydrates and excess sugar

Hearty meals help satiety and support the next fast.

Step 6: Test and adjust

There is no “perfect” plan from the first. Your body adapts and teaches you along the way:

  • If you have a headache → add more electrolytes
  • If you feel weak → shorten the fasting temporarily
  • If you wake up hungry → move dinner time closer to bedtime

Daily journaling (physical or digital) can help you enormously.

Examples of flexible plans

Person with office job

  • Dining window: 12:00 — 20:00 (16/8)
  • Breakfast omitted, lunch + balanced dinner

Mother who wakes up early

  • Window: 08:00 — 16:00 (16/8 reversed)
  • Rich breakfast and lunch, skipped dinner

Physically active person

  • Window: 14:00 — 20:00 (18/6)
  • Post-workout protein snack, main meal in the evening

Freelancers with flexible schedule

  • Start with 14/10 → adjust daily according to energy

What do you do when obstacles arise?

  • Don't force fasting if you're having a hard day — flexibility beats stiffness
  • Do you have a party in the evening? Adjust the time of the first meal
  • Don't feel guilty if you cheat — the next day.

The key is adapting, not perfection.
If I dream that I am eating a cake, have I interrupted my fast?

Only in the Matrix. Stay zen — dreams don't contain calories (yet). 😄

Is it better to skip breakfast or over dinner?

It depends on your lifestyle and hormonal rhythm. For some, skipping dinner improves sleep; for others, missing breakfast is easier to maintain. Test both variants.

How long does it take until I get used to intermittent fasting?

Usually between 1 and 3 weeks. Your body needs time to switch from burning glucose to burning fat. The first days may be more difficult, but they pass.

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